The Woks of Life
My Saved Recipes
  • Recipes
    • Recipe Index
    • Recipe Filter
    • View all By Date
    • Our Cookbook: NOW AVAILABLE!
    • Videos
  • How-To
    • Cooking MethodsAll how-to cooking methods
    • Cooking ToolsAll Cooking tools including hand and electrics
    • Wok Guide
    • Garden/FarmWe share our learnings from our new Woks of Life HQ/farm (where we moved in Fall of 2021) on how to grow Chinese vegetables, fruits, and other produce, as well as farm updates: our chickens, ducks, goats, alpacas, and resident llama!
    • CultureCulture related posts
  • Ingredients
    • Chinese Ingredients Glossary
    • Sauces, Wines, Vinegars & Oils
    • Spices & Seasonings
    • Dried, Cured & Pickled Ingredients
    • Noodles & Wrappers
    • Rice, Grains, Flours & Starches
    • Tofu, Bean Curd & Seitan
    • Vegetables & Fungi
    • Fresh Herbs & Aromatics
  • Life & Travel
    • Life
    • Travel
  • Contact
    • Work with Us
    • Press
    • Send Us A Message
  • About Us
Home ❯ Chinese New Year Recipes: Menu Planning Guide

Chinese New Year Recipes: Menu Planning Guide


Welcome to The Woks of Life collection of Chinese New Year recipes! This collection grows every year, as we add more of our own family recipes and other popular celebration recipes to the list. Each year, we turn to these time-honored food traditions.

Chinese New Year Recipes

The Lunar New Year, known in China as chūnjié (春节) or Spring Festival, is a festive time for many all over the world. The holiday features fireworks, new clothes, money-filled red envelopes (or hóngbāo – 红包) for kids, lots of red, and most importantly, tons of good food.

Chinese New Year food traditions are hugely symbolic. Traditions include serving two whole fish and saving one for leftovers to represent surplus in the new year, serving a whole chicken to represent wholeness and prosperity, and serving items like spring rolls, which resemble gold bars and symbolize wealth.

Pan-fried fish

If it seems like a lot to navigate, don’t worry! We’ve put together this menu planning guide to help you figure out what to make for the holiday.

We’ve organized the Chinese New Year foods on our site into several categories. These include Appetizers, Meat & Poultry, Seafood, Side Dishes, and Desserts. The recipes are shown in a grid view, as well as a list view for quick reference!


Chinese New Year Appetizers

These appetizers can be served just prior to dinner, for lunch, or really anytime during the two-week-long Chinese New Year festivities, between New Year’s Eve and the Lantern Festival, which marks the end of the celebration.

Cha Guo, by thewoksoflife.com

Cha Guo Savory Rice Cakes

Fried spring rolls on white plate

Cantonese Spring Rolls

Chinese Carrot Rice Cake, by thewoksoflife.com

Chinese Carrot Rice Cakes

Chicken Dumplings with Shiitake Mushrooms, by thewoksoflife.com

Chicken Mushroom Dumplings

Chinese Pearl Meatballs with Sticky Rice, by thewoksoflife.com

Sticky Rice Pearl Meatballs

Chinese Shrimp Cakes, by thewoksoflife.com

Shrimp Cakes

Crispy Stuffed Lotus Root with Pork (2017 Chinese New Year Recipes), by thewoksoflife.com

Crispy Stuffed Lotus Root

Fried Prawn Crackers for Chinese New Year, by thewoksoflife.com

Fried Prawn Crackers

Hong Shao Kao fu

Braised Kaofu (Wheat Gluten)

Pork Chive Dumplings, by thewoksoflife.com

Pork & Chive Dumplings

Savory Tang Yuan, by thewoksoflife.com

Savory Tang Yuan (Rice Dumplings)

Shandong Pork and Fish Dumplings (Jiaozi), by thewoksoflife.com

Shandong Pork & Fish Dumplings

Shanghai Style Spring Rolls Recipe, by thewoksoflife.com

Shanghai Spring Rolls

Sticky Rice Mushroom Shumai w/ Homemade Wrappers (Vegan), by thewoksoflife.com

Sticky Rice Mushroom Shumai

Crispy Taro Cake, by thewoksoflife.com

Taro Cake

Turnip Cake (Lo Bak Go), by thewoksoflife.com

Turnip Cake (Lo Bak Go)

Vegetable Dumplings, by thewoksoflife.com

Vegetable Dumplings

How to Fold a Chinese Dumpling: 4 Techniques

Basic Dumpling Recipe!

Chinese New Year Money Bag Dumplings

Money Bag Dumplings

Chinese New Year Snacks - Fried sesame twists - zha ma ye

Chinese Sesame Twists

dipping beef dumpling into Chinese black vinegar

Chinese Beef Dumplings

  • Cantonese Cha Guo Savory Rice Cakes
  • Cantonese Spring Rolls
  • Chicken Dumplings with Shiitake Mushrooms
  • Chinese Beef Dumplings
  • Chinese Carrot Rice Cake (Hu Luo Bo Gao – 胡萝卜糕)
  • Chinese Fried Ribs with Fermented Red Bean Curd
  • Chinese Pearl Meatballs with Sticky Rice (珍珠丸子)
  • Chinese Sesame Twists (Zha Ma Ye – 炸麻叶), a Chinese New Year Snack
  • Chinese Shrimp Cakes
  • Chinese Vegetarian Duck (素鸭)
  • Coconut Firecracker Shrimp
  • Crispy Stuffed Lotus Root with Pork (炸藕盒)
  • Fried Prawn Crackers for Chinese New Year & Tips on How to Celebrate!
  • Hakka Taro Roll
  • Hong Shao Kao Fu: Braised Wheat Gluten with Mushrooms
  • Money Bag Dumplings
  • Pan-fried Spring Rolls
  • Pork and Celery Dumplings
  • Pork and Chive Dumplings
  • Savory Tang Yuan
  • Shandong Pork and Fish Dumplings (Jiaozi)
  • Shanghai Smoked Fish, Xun Yu (上海熏鱼)
  • Shanghai-Style Spring Rolls
  • Steamed Scallops with Glass Noodles
  • Sticky Rice Mushroom Shumai w/ Homemade Wrappers (Vegan)
  • Taro Cake (Chinese Wu Tao Gou)
  • The ONLY Dumpling Recipe You’ll Ever Need
  • Turnip Cake (Chinese Lo Bak Go)
  • Vegetable Dumplings

Meat & Poultry Dishes

These show-stopping meat and poultry dishes, along with a seafood dish or two, serve as the centerpiece of a Chinese New Year feast.

Chinese Fried Pigeon (Squab), by thewoksoflife.com

Chinese Fried Squab

Chinese Lion's Head Meatball, thewoksoflife.com

Lion’s Head Meatballs

Egg Dumplings, by thewoksoflife.com

Egg Dumplings

Chinese Poached Chicken, thewoksoflife.com

Cantonese Poached Chicken

Sour Plum Duck, by thewoksoflife.com

Sour Plum Duck

Steamed Pork with Rice Powder, by thewoksoflife.com

Steamed Pork with Rice Powder

Shanghai Braised Pork Belly

Cantonese Style Braised Pork Belly with Arrowroot, by thewoksoflife.com

Braised Pork Belly with Arrowhead Root

Cantonese Roast Pork Belly, by thewoksoflife.com

Cantonese Roast Pork Belly

Tangerine Beef, by thewoksoflife.com

Tangerine Beef

Chinese Ti Pang (红烧蹄膀), thewoksoflife.com

Braised Pork Shank (Ti Pang)

Steak Stir Fry, thewoksoflife.com

Steak Stir-fry (Chow Steak Kow)

Chinese stuffed fried gluten balls, thewoksoflife.com

Stuffed Fried Gluten

Steamed Ribs with Glutinous Rice (糯米蒸排骨), by thewoksoflife.com

Steamed Ribs with Sticky Rice

Braised Pork Belly Dong Po Rou, by thewoksoflife.com

Braised Pork Belly (Dong Po Rou)

Braised Pork Belly with Meigan Cai

Braised Pork Belly with Meigan Cai

Chinese steamed garlic ribs

Steamed Garlic Ribs with Taro

Mei Cai Kou Rou or Moy Choy Kau Yuk

Mei Cai Kou Rou (Moy Choy Kow Yuk)

Chinese Fried Pigeon (Squab), A Hong Kong FavoriteChinese Pearl Meatballs with Sticky Rice (珍珠丸子)
Lion’s Head Meatballs – Shīzitóu (狮子头)
Egg Dumplings, A Chinese New Year Must Have (蛋饺)

Cantonese Poached Chicken w/ Ginger Scallion Oil (Bai Qie Ji)
Sour Plum Duck
Steamed Pork with Rice Powder (Fen Zheng Rou – 粉蒸肉)
Shanghai-Style Braised Pork Belly (Hong Shao Rou)
Braised Pork Belly with ArrowRoot
Cantonese Roast Pork Belly
Tangerine Beef
Chinese Braised Ti Pang (Pork Shank)
Steak Stir-fry (Chow Steak Kow)
Chinese Stuffed Fried Gluten Balls
Steamed Ribs with Glutinous Rice (糯米蒸排骨)
Braised Pork Belly (Dong Po Rou)
Braised Pork Belly with Meigan Cai


Seafood Dishes

Fish and shellfish are often a sign of celebration, and it’s no different at Chinese New Year. You’ll find some of our family favorites below!

Cantonese-Style Ginger Scallion Lobster, by thewoksoflife.com

Ginger Scallion Lobster

Chinese Braised Fish (Hongshao Yu), by thewoksoflife.com

Red Braised Fish (Hong Shao Yu)

Chinese Deep Fried Oysters, by thewoksoflife.com

Fried Oysters with Dipping Sauce

Chinese Seafood Bird Nest, by thewoksoflife.com

Seafood Bird’s Nest

Chinese Shrimp Cakes, by thewoksoflife.com

Shrimp Cakes

Crispy Fried Flounder, by thewoksoflife.com

Pan-fried Flounder

Dried Oyster & Black Moss, by thewoksoflife.com

Dried Oysters with Black Moss

Chinese New Year Recipes by thewoksoflife.com

Pan-fried Fish

Scallion Ginger Shrimp Recipe (Redux!), by thewoksoflife.com

Scallion Ginger Shrimp

Shanghai Shrimp Stir-fry - You Bao Xia , by thewoksoflife.com

Shanghai Shrimp Stir-fry (You Bao Xia)

Fried Shanghai Smoked Fish, Xun Yu (上海熏鱼), by thewoksoflife.com

Shanghai Smoked Fish (Xun Yu)

Steamed Whole Fish, by thewoksoflife.com

Steamed Whole Fish

Stir-Fried Fresh Clams in Black Bean Sauce by thewoksoflife.com

Stir-fried Clams in Black Bean Sauce

Lobster Sticky Fried Rice, by thewoksoflife.com

Lobster Sticky Fried Rice

Chinese Boiled Shrimp with Ginger Scallion Dipping Sauce, by thewoksoflife.com

Boiled Shrimp with Dipping Sauce

Salt and Pepper Shrimp, by thewoksoflife.com

Salt and Pepper Shrimp

Lobster Cantonese on platter

Lobster Cantonese

Chinese Sweet and Sour Squirrel Fish

Sweet & Sour “Squirrel” Fish

  • Cantonese-Style Ginger Scallion Lobster
  • Chili Garlic Shrimp
  • Chinese Boiled Shrimp with Ginger Scallion Dipping Sauce
  • Chinese Braised Fish (Hong Shao Yu)
  • Chinese Deep Fried Oysters with Dipping Sauce
  • Chinese Seafood Bird Nest
  • Chinese Shrimp Cakes
  • Coconut Firecracker Shrimp
  • Crispy Fried Flounder, Chinese-Style
  • Dried Oyster and Black Moss (Ho See Fat Choy)
  • How to Make XO Sauce
  • Lobster Cantonese
  • Lobster Noodles (Yee Mein / E-Fu Noodles)
  • Lobster Sticky Fried Rice
  • Pan Fried Fish: Chinese Whole Fish Recipe
  • Salt and Pepper Shrimp
  • Scallion Ginger Shrimp Recipe (Redux!)
  • Shandong Pork and Fish Dumplings (Jiaozi)
  • Shanghai Shrimp Stir-fry – You Bao Xia (油爆虾)
  • Shanghai Smoked Fish, Xun Yu (上海熏鱼)
  • Shrimp Clay Pot with Garlic
  • Squirrel Fish in Sweet & Sour Sauce
  • Steamed Scallops with Glass Noodles
  • Steamed Whole Fish, Chinese Style
  • Stir-Fried Clams in Black Bean Sauce
  • Stir-fried Shrimp and Eggs (虾仁炒蛋)
  • Sweet and Sour Shrimp
  • Walnut Shrimp

Chinese New Year Side Dishes

Even some vegetable dishes are iconic Chinese New Year foods. Buddha’s Delight, consisting of at least 8 ingredients, is often eaten the morning of Chinese New Year after a ceremonial offering of food to honor family ancestors. You’ll also see stir-fried lettuce here, because in Chinese, the word for lettuce, “生菜” is a homonym for, “to grow money!”

Yan Du Xian Shanghai Pork Soup w/ Bamboo & Tofu, by thewoksoflife.com

Yan Du Xian Soup

Buddha's Delight (Vegetarian Lo Han Jai), by thewoksoflife.com

Lo Han Jai (Buddha’s Delight)

Ru Yi Cai, thewoksoflife.com

Ru Yi Cai (As You Wish Vegetables)

Chinese-style Cooked Lettuce with Oyster Sauce and Garlic

Lettuce with Oyster Sauce & Garlic

Napa cabbage rice cake stir-fry

Rice Cakes with Napa Cabbage & Pork

spoonful of stir-fried rice cakes

Rice Cakes with Mixed Vegetables

Stir Fried Lettuce, by thewoksoflife.com

Stir-fried Lettuce

Pea Tips Stir-fry, by thewoksoflife.com

Stir-fried Pea Tips

Basic Stir-fried Bok Choy

Stir-fried Bok Choy

Shanghai Rice Cake Stir-fry w/ Greens, by thewoksoflife.com

Shanghai Rice Cake Stir-fry

Steak and Scallion Rice Cake Stir-Fry by thewoksoflife.com

Steak & Scallion Rice Cake Stir-fry

Chinese Stir-fried Rice Cakes

Stir-fried Sticky Rice Cakes

Long Life Noodles, by thewoksoflife.com

Long Life Noodles

Shanghai Fried Noodles, by thewoksoflife.com

Shanghai Fried Noodles

Bian Dou Men Mian Steamed Noodles and Green Beans, by thewoksoflife.com

Steamed Noodles with Green Beans

Sticky Rice Chinese Sausage

Sticky Rice with Chinese Sausage

Young Chow Fried Rice, by thewoksoflife.com

Young Chow Fried Rice

Chinese Vegetarian Duck (Su Ya - 素雅)

Chinese Vegetarian Duck

Yan Du Xian (Shanghainese Salted Pork Soup with Bamboo Shoots and Tofu)
Buddha’s Delight (Lo Han Jai)
Ru Yi Cai (“As You Wish” Vegetables)
Stir Fried Lettuce

Pea Tips Stir-fry
A Basic Stir-Fried Bok Choy Recipe
Shanghai Rice Cake Stir-fry w/ Greens
Steak and Scallion Rice Cake Stir-Fry
Stir-fried Sticky Rice Cakes
Long Life Noodles – Yi Mein (伊面)
Shanghai Fried Noodles
Bian Dou Men Mian (Steamed Noodles and Green Beans)
Sticky Rice with Chinese Sausage
Young Chow Fried Rice
Chinese Vegetarian Duck – 素雅


Chinese New Year Desserts

While dessert perhaps isn’t as significant to a Chinese celebration dinner as it might be to a Western dinner, a little something sweet to cap off the meal is always welcome.

Tang Yuan, or sweet rice balls, are traditionally eaten during the Lantern Festival, celebrated on the 15th day of the new year, marking the final day of Chinese New Year celebrations.

Black Sesame Tang Yuan

Black Sesame Tang Yuan

Chinese New Year Sweet Rice Cake (Nian Gao), by thewoksoflife.com

Chinese Sweet Rice Cake (年糕)

Sweet Fermented Rice (酒酿, Jiu Niang), by thewoksoflife.com

Fermented Sweet Rice Wine (Jiu Niang)

Coconut Tapioca Dessert, by thewoksoflife.com

Coconut Tapioca Dessert with Sweet Rice Balls

Chinese Walnut Cookies, by thewoksoflife.com

Chinese Walnut Cookies

Sesame Peanut Brittle

Sesame Peanut Brittle

White fungus soup, thewoksoflife.com

Snow Fungus Soup with Pears

Deep Fried Sesame Balls, Thewoksoflife.com

Chinese Sesame Balls

Old-Fashioned Chinese Almond Cookies, by thewoksoflife.com

Old-Fashioned Almond Cookies

taro sago dessert soup

Taro Sago Dessert Soup

Chinese Fa Gao Prosperity Cake

Chinese Prosperity Cake (Fa Gao)

Tang Yuan Sweet Rice Balls with Sesame Filling
Nian Gao (Chinese New Year Sweet Rice Cake)
Sweet Fermented Rice (酒酿, Jiu Niang)
Coconut Tapioca Dessert with Sweet Rice Balls
Chinese Walnut Cookies
Chinese Sesame Peanut Brittle
Snow Fungus Soup with Pears
Chinese Sesame Balls
Old-Fashioned Chinese Almond Cookies


Other Helpful Articles:

In addition to these Chinese New Year recipes, we have written articles and about our Chinese New year experiences throughout the years.

Peruse these past collections, and don’t hesitate to leave comments and/or questions. We’ll do our very best to answer each and every one of them, no matter how old the post is!

  • Chinese New Year Recipes: Full Index!
  • A Big “Fat” Chinese New Year Menu for All Skill Levels
  • Chinese New Year Dishes & Recipe Requests
  • Prawn Crackers for Chinese New Year & Tips on How to Celebrate!
  • Chinese New Year Menu
  • The Chengdu Temple Fair
  • Chinese New Year: Fireworks Up Close

Happy Lunar New Year, and happy menu planning!

guest
Rate this recipe:




guest
Rate this recipe:




This site uses Akismet to reduce spam. Learn how your comment data is processed.

28 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Sarah, Kaitlin, Judy, and Bill cooking together

Welcome!

We’re Sarah, Kaitlin, Judy, and Bill– a family of four cooks sharing our home-cooked and restaurant-style recipes.

Our Story

sign up for our newsletter and receive:

our Top 25 recipes eBook

Our email newsletter delivers our new recipes and latest updates. It’s always free and you can unsubscribe any time.

Wok Guide
Ingredients 101
Cooking Tools
Kitchen Wisdom
* Surprise Me! *

Save Your Favorite Woks of Life Recipes!

Create an account to save your favorite dishes & get email udpates!

Sign Me Up

Sign Up For Email Updates & Receive Our

Top 25 Recipes Ebook!

“

“I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”

Beth, Community Member Since 2013

Shanghai Scallion Flatbread Qiang Bing
Eggs with Soy Sauce and Scallions
Scallion Ginger Beef & Tofu
Bill with jar of haam choy
Soy Butter Glazed King Oyster Mushrooms
Taiwanese Rou Zao Fan
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

All Rights Reserved © The Woks of Life

·

Privacy Policy

·

Disclaimer

·

Site Credits

·

Back to Top
wpDiscuz